Freyr Fridriksson has something he thinks Atlantic Canadian seafood companies want: a way to keep harvested fish fresh longer than before. He’s the owner of KAPP, an Icelandic company that manufactures…
Freyr Fridriksson has something he thinks Atlantic Canadian seafood companies want: a way to keep harvested fish fresh longer than before. He’s the owner of KAPP, an Icelandic company that manufactures…